Chatpata Paneer

Ingredients: 

1. Paneer cubes- 1 cup
2. Green coriander chutney- 1 Tbsp
3. Chaat masala- 1 tbsp
4. Hung curd- 3 Tbsp
5. Cold pressed oil- 1 Tbsp

Process:

1. Mix hung curd, chaat masala and green chutney in a bowl.
2. Marinate the panner cubes for 30 minutes.
3. Heat a non-stick pan on a medium flame, add oil and the marinated paneer cubes.
4. Flip the paneer once they turn light brown. Once the paneer is light brown on both sides, serve it hot.